Among the reasons I am visiting New Zealand is to attend The World of Wearable Art. It was great to see a big mural welcoming me to New Zealand and to WOW. UK Sarah and I will fly to Wellington next week to have fun in NZ’s capital and to see WOW on Thursday night. What does one wear? If you are avant garde enough, you can go for something outrageous or high fashion. I decided to find a dress that I feel great in and buy a new pair of heels that rock the outfit. I found my dress in Portland at a shop called Folly.
In a Portland magazine I read about Sarah Bibb, a Portland designer who makes her clothes in a local factory and sells her designs and other “made in USA” designs in a shop a short bike ride from our hotel. As soon as it stopped raining, I hopped on my Brompton and raced to Folly to check out her clothes. The designer was in the shop and gave me her personal attention. At first I was looking for my daughter as many of the designs were more appealing to a twenty-something.
Then I told her that I was looking for a dress for WOW and she pulled a great looking knit dress that travels well off the rack. I tried it on and loved it enough to buy it.
I learned a lot from Sarah about the challenges of designing and manufacturing clothing in the United States. You cannot compete with Target by making disposable clothing, that is for sure. Sarah explained that the recession has taken a toll on manufacturing in the USA. Most of the remaining garment industry is in Los Angeles. In Folly, 20% of the clothing are her designs, and 80% are made in the USA.
Back to my episode of What to Wear to Wow… Finding the right shoes to go with the dress was a little more trial and error. After a pair that I found on DSW website did not fit, I went to my fail safe–Macy’s and Franco Sarto.
I had a dress rehearsal while in New York City. The dress does travel well and it feels great to wear. I could use more practice walking in the shoes!
Having seen the WOW dresses at the Nelson museum and at a special exhibit in Rotorua, I look forward to an exhilarating sensory experience.
At the end of another easy Air New Zealand flight, we landed in Auckland ahead of schedule. As soon as I got through customs I made a beeline to the coffee truck for a flat white. If you have not been to New Zealand and imbibed on the famous “flat white” allow me to explain. The En Zed flat white is essentially a latte. Except that New Zealand dairy cows are all grass fed and it makes for incredible tasty milk. And Kiwis are not hung up about Cuba so when a coffee crazy guy from New Zealand decided to import roasters and introduce espresso drinks, he went to Cuba where they have the best coffee in the world. Put the two together and YUM–even the flat white at the airport is a treat.
There is a stark difference between interest in America’s Cup in New Zealand versus NorCal. I got an earful from Kiwis in the airport and on the plane who went to see the Cup and had strong opinions about Team Oracle and the cheating incident. The pilots on both flights gave us updates. It was the only thing on the television in the Auckland airport and everyone is collectively holding their breath. Some people are pessimistic out of an innate modesty; however, radio disc jockeys are holding contests to encourage Team New Zealand. It would be great to see America’s Cup return to Auckland, so I hope they win their 9th race tomorrow.
Dunedin is lovely and this morning (Tuesday) I drove through beautiful countryside to Oamaru in my rental car. It is always an adjustment to remember how to drive a manual car with the shift stick on the left and driving on the other side. Plus I was distracted by the many adorable newborn lambs on green, green grass. It is great to be breathing New Zealand air. Looking forward to my first penguin encounter tonight.
On the flight to Auckland I watched a few episodes of Anthony Bourdain’s Parts Unknown. My bf Harriet, like Anthony, is willing to try any food and appreciates provocative taste combinations. A few weeks ago we met up for a girl’s weekend in Portland, Oregon. Harriet drove up from Humboldt County in time for Friday night dinner. Portland is a haven for foodies and we did our best to eat our way through town.
I arrived by plane earlier in the day and enjoyed the convenience of catching the light rail from the airport to downtown. Immediately I picked up on the Portland vibe where all the men have beards and even the women wear plaid. We were seeking: the Portlandia experience with the hipster dialed down just a bit.
Hetta and I like to stay at the Mark Spencer Hotel in the Pearl District because of its close proximity to the places we love most. It also allows pets and we keep promising ourselves to one day travel with Bill the cat or Radar the dog. I checked in and appreciated the updates to the rooms; for the same value they are seriously spruced up! And the front desk honored my return visit discount card (though the website did not when I made my reservations).
It was mid-afternoon and I was feeling peckish so I went across the street to Kenny and Zuke’s Deli and ordered the plate of all things pickled. It was tasty and a great way to wade into Portland cuisine—just up to my ankles.
While I may be a plodder when it comes to eating, I have a flair for shopping. I dropped in to a couple of my favorites in Portland. First Knit Purl, a yarn shop that has inspiring window displays and a terrific website. I found a Scandinavian knitting design book that will help me when I tackle my Norwegian pattern, and the most recent issue of Debbie Bliss’ magazine. I was tempted by the Shibui Knits yarn, but resisted. The weekend was just starting and I had plans to buy a bike. On the same block is Josephine’s Dry Goods fabric store. My stomach dropped when I saw the “We’re Closing” sale sign. The owner is retiring and she has every right to, but this was one of the few places I could count on finding terrific cotton prints, including Liberty of London. It is the anti-Joanne’s and next time in Portland it will not be there. (heavy sigh)For the weeks prior to my Portland weekend I researched the Brompton foldable bike. I fell in love with Brompton’s in a deluxe bike shop in Paris. On the website I discovered there were no dealers near where I live and there are two in Portland. Why not buy it in a place with no sales tax? The first shop on my list is across the street from our hotel. The Westend bike shop has a great selection of bikes and a coffee bar (of course). They only had a couple of Brompton’s in stock and I was able to take one for a test drive. It was very comfortable to ride and I was convinced that this was going to be my next bike purchase. I decided not to pull the trigger until Harriet arrived and we had a chance to go the second shop.
Hetta and I have been friends since second grade and we bonded over children’s books. Her mom would take us to the library each week and we would both check out the limit, read them quickly and then trade before the week was up. We still share books, so of course part of the Pearl District’s allure is that it hosts the Powell’s Books flagship store. We always spent a considerable amount of time at Powell’s.
The plan for dinner on Friday was to drive to the Alberta neighborhood to meet up with my friend Lisa and her partner Meg and walk to Pok Pok Noi. Added bonus, this is the neighborhood that inspired Beverly Cleary’s books (Henry Huggins, Ramona and Beezus). I found Pok Pok on Urban Spoon and then Lisa and Meg confirmed that it was inspired Thai food. The menu is not typical thai. We started with the amazing chicken wings and ate all kinds of other terrific dishes with sticky rice. We walked back via Alberta Street and managed to work up enough appetite for Meg’s truly amazing blueberry and mascarpone tart.
On Saturday we started our day with breakfast at Tasty n Alder. Harriet went for the Korean egg dish–it finished cooking at the table and had yummy, spicy, crunchy bits.
Lisa joined us later in the morning and we walked to Portland State University for the Saturday market. On the way we passed at least 3 parking lots full of food trucks. Portland embraced permissive zoning and as a result it is much easier for creative chefs to get a start. Many of them have crossed over to brick and mortar restaurants. The Saturday Market is also chock a block with food stalls. Even though we were not hungry, we tried a delicious lamb dish.The walking helped, but while I was watching Anthony Bourdain, I had a flashback to the feeling in Portland—too much rich and wonderful food in too short a time. My stomach felt queasy watching Anthony eat so much black truffle, cheesy and saucy dishes in Quebec.
We parted with Lisa after hugs all around, and continued the shopping adventure. We drove to Hawthorne Boulevard to Clever Cycles to complete my quest for a foldable bike. Eureka! This shop has a huge selection and a real Brompton enthusiast in Todd. I purchased the bike that I now call “Black Beauty” with Harriet’s full approval. We drove back via Reed College.
We decided to scale back with dinner and walked to Lardo, one of Portland’s food truck success stories. I scaled back my order, but I still found room to try Ruby Jewel for a scoop of ice cream. The next morning we eased into the day with a walk to Mother’s Bistro and Bar for a full breakfast. It was decadent and delicious. Oh boy, my tummy was reaching “tilt”.
Harriet had a long drive ahead and left shortly after breakfast. I planned to write all day until my late evening flight. It was raining on and off so I kept one eye for a break in the weather to test drive my new bike. Getting a little exercise helped to balance out a high calorie, high friendship weekend.
While driving from Capitola to Half Moon Bay on California Highway 1, I saw this sign and almost broke my axle turning off the road to check it out.
I love pie. I love pie more than cookies, or cake or any other sweet thing. So the idea of a ranch that produces pies sounded like heaven. And it was a little slice of.
I parked the car and entered a large barn. Pie Ranch is a combination of fruit and veggie stand, community center and pie bakery. They had hosted a barn dance the night before and they had lots of individual pies left over. I debated between ordering peach and walnut. I chose peach pie. The filling was delicious but the crust was too dense. Still it tasted yummy. And with a cup of coffee it made a great treat.
Pie Ranch is in Pescadero not far from the Ano Nuevo State Park famous for the colony of elephant seals that breed here in winter and an easy bike ride from the Pigeon Point Lighthouse Hostel.
The experience also inspired me to think about celebrating pie at least once a month. I come from a long line of pie baking women and I enjoy making pies. Yet I should not eat a whole pie alone, so I invited some friends to join me at the Wednesday Night Farmers market for “Pie Night.” And last night I made a peach pie with my friend Petrea using the recipe from Smitten Kitchen.
Tonight I took the peach pie, a blanket to sit on and a thermos of decaf coffee and shared my pie. It was delicious and just the right balance of fruit and crust.
I always travel with a knitting project for those long hours on the plane or delays in the airport. I started a new project for my New York adventure: the cover sweater on Debbie Bliss magazine (Fall/Winter 2013).
I want to join San Francisco Tweed on a ride this fall and I do not have a thing to wear! As they describe their members on the website, “We at SF Tweed constitute a rare breed of cyclist — ladies and gents who refuse to endure anymore spandex! For us there is nothing better than a spin through our fair streets in the finest most dapper attire.” I love that they are more interested in socializing and enjoying the ride than exercise.
Debbie Bliss’ Peplum Jacket is straightforward knitting so it makes a good travel project. Babetta, my yarn maven, steered me away from the Debbie Bliss yarn called for as it was very stiff and scratchy. I only knit in yarn that feels good, so I dove into elsebeth lavold’s Tweedy Wool in black. The flecks of color that make up the tweed do not show up in this photo. So far it has been a joy to knit. It will be my project in New Zealand too. I will look for buttons on my yarn crawls in Dunedin and Auckland.
Never thought I would say this… especially on the east coast USA… best fish tacos I ever ate: Tacombi in Nolita, New York City. Simply amazing. My friend Christie shared this place with me a year ago and I have been dreaming about it ever since. I had to share it with my friend Ray and he agreed: delish! We started with chips and guac (yum) then ordered a couple of different fish tacos. Even though I was full and satisfied after one terrific crispy fish taco, I kept eating. I felt so greedy, but who knows when I will be back. And I will return!
The decor is also kitschy fun Baja California in a converted garage. We did not have to wait when we arrived at 8 on a Saturday. Previously had to wait 20 minutes for table.
For years I have wanted to visit the New York Botanical Garden. On previous visits to New York City I have not been able to carve out enough time from my business commitments or I could not convince my friends that it was more interesting than say, the Statue of Liberty. At last, I was able to spend about 3 hours in this world class botanical garden. I could have spent all day.
I entered at the Mosholu gate and proceeded to the nearest cafe. The view of the Conservatory from the terrace was breathtaking. I was overheated from my bike ride so I opted for the air-conditioned indoor dining. The chicken waldorf salad was satisfying and I poured over the garden map while I chewed.
The challenge of NYBG is choosing how to spend your time because there is so much to see and do. In an ideal visit, I would have time to just sit and relax by the soothing lily pond. (How do they grow pineapples in large pots?) And wander through the native plant garden.
A sure sign of the level of excellence of an institution is the quality of the staff and exhibits. NYBG manages to combine the best of both. I was lucky to visit on the last weekend of “Wild Medicine” in the Conservatory. The exhibits packed a lot of fascinating information in a readable, entertaining way. I was torn between reading every word and pressing on to see more of the Garden. Then they took it to another level and offered interactive booths with very knowledgeable docents giving demonstrations on tea and chocolate with samples!
I kept moving because I had only scratched the surface of the Garden and it closes at 6 pm. I walked toward the visitor center and admired the mature plants. I have visited a number of botanical gardens and the younger gardens are at a disadvantage because a well cared for garden improves with age. NYBG has the added advantage that due to the foresight of the founders, they even have original forest from pre-development Bronx.
Plus they take advantage of existing buildings like the Stone Mill. Even the more modern buildings are designed to complement the Garden. The impressive library, the gracious visitor center, and even the modern research center are all signs that the Garden is well supported by the community.
With still so much to see, I hopped on the tram and rode it through the rest of the Garden. You can hop on and off, or stay on and get a windshield tour in about 30 minutes. I am glad I did this or I would have missed my favorite plant in the garden–the Turkey Oak.
My last stop before closing was at the Library. There are special films shown at designated times during the day along with special collections. My mouth dropped open at the beauty of the rotunda. I wished I had more time and promised myself that I would come back and spend the entire day. To think that at one point I thought I would visit both the Garden and the Bronx Zoo (nearby). Ha!
Since my visit I have been thinking about my favorite gardens. NYBG stands in a class above the rest with Kew and Missouri Botanical Garden. All the same I have enjoyed some other gardens, including:
Honorable mention: whimsical garden at Belfast Castle–lovely memories of searching for all of the “cats” and the cut flowers at the University of Portland Farmers Market.
And if I could go to any garden, real or imaginary I would go to Prince Charles’ garden at Highgrove, or the Secret Garden in Frances Hodgson Burnett’s imagination. And my wanderlust will someday take me to Versailles, Amsterdam Flower Mart/Show, the Philadelphia Flower Show, Longwood, and Victoria, British Columbia.